This post will be regularly updated with links to recipes that I like.
Veg kurma:
http://solaiachiskitchen.blogspot.com/2008/07/chettinad-mutton-kuzhambu-or-chettinad.html
I had doubled the amount of fresh ground masala, and the kuzhambu turned out awesome!!
Haldiram Mung dal :
http://veggieplatter.blogspot.com/2007/10/munchable-moong-dal.html
Chicken cream garlic :
http://vahrehvah.com/chicken++cream+garlic:5159
Mushroom Biryani:
http://spiceindiaonline.com/mushroom_biryani_4
Note: this biryani came well the first time, and flopped the second time, when I ground up the fried onions. (Hubby likes taste of onions but hates to see them.)
Chicken rasam:
(for when you have a cold and crave spicy chicken soup)
http://solaiachiskitchen.blogspot.com/2008/07/chettinad-kozhi-rasam-chettinad-chicken.html Hotel kurma:
http://spiceindiaonline.com/hotel_kurma_2
Rava ladoo:
Easier than Kesari, I would say.
http://chefinyou.com/2009/06/rava-laddu-or-rava-laddoo/
Hotel Kurma:
Tastes amazing!
http://spiceindiaonline.com/hotel_kurma_2
Veg puffs:
This was very easy. You can experiment with the filling to find what suits you.
http://deepann.wordpress.com/2006/03/13/puff-crust/
Shahi pulao:
http://www.recipedelights.com/recipes/vegdishes/ShahiPaneer.htm
Sunday, October 4, 2009
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